Little Darlings Kitchen Mexican Style Chips
Time To Make – 5 minutes
Portions – 4 to 6
- 1 pouch x Little Darlings Kitchen Mexican Style Beef
- 2 cups x Hot Chips
- 1 cup x Tasty Cheese, grated (optional)
- Freshly cut salad to serve
Step 1 – Heat the Little Darlings Kitchen Mexican Style Beef in a saucepan over medium heat. Stir occasionally. Heat until contents is warmed through.
Step 2 – Portion the hot chips into separate bowls of your desired serving size.
Step 3 – Once the Little Darlings Kitchen Mexican Style Beef is well heated, pour a generous amount over the chips. Sprinkle with cheese (if using).
Step 4 – Serve with a freshly cut salad.
TIP! Don’t want to make a traditional salad? Slices of cucumber, capsicum and carrot are a great alternative!